{"title":"Quiz - three dot","description":null,"products":[{"product_id":"colombia-diego-bermudez-castillo-m-03","title":"Colombia Diego Bermudez Castillo M-03","description":"\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eCINNAMON AND MAPLE BUNS FOR DAYS FROM DIEGO BERMUDEZ!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan\u003eDiego Bermudez is an award-winning coffee producer known for his outstanding coffee and innovative processing techniques. He operates a lab where he applies scientific methods to maximize his coffee's potential. Harvest begins with hand-picking the ripest cherries, disinfecting them with ozone, and transferring them to bioreactor tanks. There, they ferment anaerobically for 72 hours at 20 °C, submerged in water and Lactobacillus medium. The coffee is then pulped, with leachates collected during fermentation, and thermal shocked to fix precursors and prepare the coffee for drying. It's then dried in a dehumidifier at 35°C and 25% relative humidity for 34 hours until reaching a moisture content of 10.5%. The result is warm, comforting, and complex coffee. It is not fruity or funky; this coffee focuses on sweet, baking spices. Think cinnamon roll and spice cake.\u003c\/span\u003e\u003c\/div\u003e","brand":"PERC COFFEEhttps:\/\/admin.shopify.com\/store\/perc-webstore\/collections\/431289663802","offers":[{"title":"13oz \/ Whole","offer_id":51260736569658,"sku":"685beee85e7c0","price":34.0,"currency_code":"USD","in_stock":true},{"title":"13oz \/ Ground","offer_id":51260736602426,"sku":"685beee7b0a3e","price":31.0,"currency_code":"USD","in_stock":true},{"title":"2lb \/ Whole","offer_id":51260736635194,"sku":"685beee96fa13","price":78.0,"currency_code":"USD","in_stock":true},{"title":"2lb \/ Ground","offer_id":51260736667962,"sku":"685beee8e123b","price":78.0,"currency_code":"USD","in_stock":true},{"title":"5lb \/ Whole","offer_id":51397306122554,"sku":"685beeea8b911","price":155.0,"currency_code":"USD","in_stock":true},{"title":"5lb \/ Ground","offer_id":51397306155322,"sku":"685beeea03d17","price":155.0,"currency_code":"USD","in_stock":true},{"title":"4oz \/ Whole","offer_id":51998485315898,"sku":"69051445a9842","price":17.0,"currency_code":"USD","in_stock":true},{"title":"4oz \/ Ground","offer_id":51998485348666,"sku":"69051444d3d52","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/6932\/8186\/files\/PERC_ColombiaDiegoBermudezM-03_Shop1_2026_b143e6cd-1e87-4e19-ac44-d5cd42c231ce.jpg?v=1777573975"},{"product_id":"peru-el-palto","title":"Peru El Palto","description":"\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eA BRIGHT AND FRUITY NATURAL FROM PERU!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eThis coffee comes from the Asociacion de Productores Cafetaleros Juan Marco El Palto, also known as El Palto. It's located in the Amazonian Andes of northern Peru and comprises 189 members. Their mission is to produce the highest-quality coffee while improving the lives of its members. Harvest begins with the careful selection of fully ripe cherries, followed by careful sorting for quality. The coffee is then taken to the mill, where it is processed naturally on raised beds to a moisture content of 11%. The coffee is then hulled, sorted, and stored for export. The result is bright and fruity with notes of blood orange, apricot, and nougat.\u003c\/p\u003e","brand":"PERC COFFEEhttps:\/\/admin.shopify.com\/store\/perc-webstore\/collections\/431289663802","offers":[{"title":"13oz \/ Whole","offer_id":52923202961722,"sku":"69722fc846fc5","price":28.0,"currency_code":"USD","in_stock":true},{"title":"13oz \/ Ground","offer_id":52923202994490,"sku":"69722fc7786cb","price":28.0,"currency_code":"USD","in_stock":true},{"title":"2lb \/ Whole","offer_id":52923203027258,"sku":"69722fc9a0f6a","price":64.0,"currency_code":"USD","in_stock":true},{"title":"2lb \/ Ground","offer_id":52923203060026,"sku":"69722fc8ddfd3","price":64.0,"currency_code":"USD","in_stock":true},{"title":"5lb \/ Whole","offer_id":52923203092794,"sku":"69722fcc6a4cb","price":128.0,"currency_code":"USD","in_stock":true},{"title":"5lb \/ Ground","offer_id":52923203125562,"sku":"69722fcb9b5e3","price":128.0,"currency_code":"USD","in_stock":true},{"title":"4oz \/ Whole","offer_id":52923203158330,"sku":"69722fcaef5a4","price":14.0,"currency_code":"USD","in_stock":true},{"title":"4oz \/ Ground","offer_id":52923203191098,"sku":"69722fca5d0b4","price":14.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/6932\/8186\/files\/PERC_PeruElPalto_Shop1_2026.jpg?v=1777573806"},{"product_id":"colombia-wilder-lazo-sidra","title":"Colombia Wilder Lazo Sidra","description":"\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eWILDER LAZO LASSOS YOU IN WITH THIS TASTY SIDRA!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cspan\u003eWilder Lazo produces award-winning coffee at his farm, Bella Alajandria. He's known for his deep understanding of coffee genetics and his commitment to quality. For this lot, the ripe cherries are floated to remove any low-density fruit. They’re then depulped and fermented anaerobically with a CO2 injection for 48 hours. The coffee is dried in a drying chamber, then transferred to parabolic trays until it reaches a target moisture content of 10.5%. The result is a cup with notes of sweet lemon bar, orange blossom, and fig.\u003c\/span\u003e\u003c\/div\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e","brand":"PERC COFFEE","offers":[{"title":"8oz \/ Whole","offer_id":53645351911738,"sku":"6a3c006ebcbe9","price":42.0,"currency_code":"USD","in_stock":false},{"title":"8oz \/ Ground","offer_id":53645351944506,"sku":"6a3c006ebcbf0","price":42.0,"currency_code":"USD","in_stock":false},{"title":"2lb \/ Whole","offer_id":53645351977274,"sku":"6a3c006ebcbf3","price":156.0,"currency_code":"USD","in_stock":false},{"title":"2lb \/ Ground","offer_id":53645352010042,"sku":"6a3c006ebcbf5","price":156.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0676\/6932\/8186\/files\/PERC_ColombiaWilderLazoSidra_Shop1_2026.png?v=1782322028"},{"product_id":"decaf-rwanda-nyamasheke","title":"Decaf Rwanda Nyamasheke","description":"\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eA SUPER-TASTY DECAF FROM RWANDA\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003eThis fantastic decaf comes from Celestin Rumenerangabo and his wife, Marie. They own and operate a farm and two washing stations in Nyamasheke, a district of Rwanda near Lake Kivu and Nyungwe National Park and bordering the Democratic Republic of the Congo. For this lot, the farm delivers ripe cherries to the Muhororo washing station, where they are density-sorted in flotation tanks and dried on raised beds for 4–6 weeks. The coffee is then sent to Swiss Water for decaffeination. 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